Pistachio Encrusted Salmon
First, prepare the marinade: 2 pounds wild caught salmon 2 oz olive oil 2 oz bourbon 1 Tbsp. mustard 1 Tbsp. Braggs Amino Liquid or soy sauce 1/2 teaspoon garlic powder 1/2 teaspoon onion powder Put above contents together in bowl and mix well. Put salmon and marinade in a ziploc bag or glass dish[…]